Since 1920, Farr Better Ice Cream has been a staple of the Ogden Community. With the various flavors of ice cream offered at the shop, there is a bit of history behind every scoop given to a customer.
Farr first started with Asael Farr, born in 1866. Farr and his brothers started off their business as an ice harvesting company, but in 1920, Farr combined his various businesses into one, thus, “Asael Farr & Sons Company” was born. Farr’s sons would each be in charge of a different part of the company. In 1929, ice cream became the focus of the family company. The Farr Better Ice Cream location on 21st and Grant Avenue was completed during that year. It is still located there today.
Today, Farr Better Ice Cream is now a fourth generation-run business, with Michael, Nathan and Darin Farr in charge of the family company that has expanded past Ogden. According to Farr’s website, the company has its product in grocery stores and restaurants in 17 states. Many of Farr’s dairy ingredients are sourced from local farms in Utah, creating a greater connection with the community.
Farr’s generally has 75 flavors of ice cream to choose from on their menu at any given point. Some flavors are unique to Farr’s, making them stand out from other ice cream stores. Some of these flavors include Brownies on the Moon, Green Pineapple and Wildcat Wripple, a Weber State-inspired ice cream with vanilla and grape flavoring.
Kerrie Lesley, the manager at Farr’s location in Ogden, said that Brownies on the Moon, Cookie Dough and Raspberry Cheesecake are among the most popular ice cream flavors offered.
“It is fun working in this building because it is so historic, and it has been here so long…it is fun to meet all different kinds of people and hear their story,” Lesley said.
Farr’s used to make ice cream there at the store but has since moved manufacturing to Salt Lake City. The top floor where the ice cream production used to happen is now used for extra seating and merchandise. Farr’s uses a 1950’s design for its interior with various posters and bright pastel colors on the walls.
“It’s kind of a throwback and it’s nostalgic and kind of fun. Lots of people enjoy that, older and younger, it is unique,” Lesley said.
Farr’s also offers more than ice cream. There is a collection of toys, candy and merchandise that can also be purchased in the store. Farr’s is currently ramping up for the holiday season with various Christmas items as well as annual holiday season treats.
“Farr’s has really been one of my favorite places to get ice cream in Ogden…I remember going here a lot when I was younger,” Javier Meneses, an Ogden community member, said.
With over 100 years of business, Farr Better Ice Cream stands as one of the most beloved locations in Ogden to get a treat, no matter the time of year.